La Cimbali has been at the center of Italian espresso culture for over a century.
From the M100 to the super-automatics, the engineering priority is the same: precise temperature, consistent pressure, and an interface that lets baristas focus on the coffee.
Volumetric Dosing
Program shot volumes once and the machine doses precisely every time. Baristas can focus on the customer, not the cup — consistency at speed, every service.
3-Group Configuration
Runs 3 groups simultaneously for high-volume service. Multiple baristas, multiple stations, consistent output — built for the throughput that busy cafés and events demand.
Fully Refurbished
Rebuilt to CMD's refurbishment standard — group heads, boilers, pumps, and steam wands inspected, serviced, and replaced as needed. Commercial performance at a fraction of new cost, backed by our warranty.
Commercial Build Quality
Stainless steel construction, commercial-grade components, and professional serviceability. Built to run daily and be maintained on a commercial schedule — not a consumer appliance.
