Create delicate pastries, candies, and cakes with American Almond almond paste! This essential ingredient adds a rich, sweet almond flavor to modern and traditional treats. Use it in macaroons for a festive twist, almond cakes with berries and cream, or as a filling for croissants and bear claws.
Made from premium California almonds, blanched and ground to a smooth paste with pure sugar, it’s ready to use from the can, saving you prep time. Store it in the fridge once opened. Perfect for cookies, quick breads, tarts, and pies, this almond paste delivers a velvety, nutty taste your customers will love
- OK Kosher
- Made in the USA
- Use to make pastries, fillings, chocolates, and fudges
